Bring that down the bayou experience to your table

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Savor the Flavors of BonVivant Chef

Preston Currin is an experienced culinary professional with over 30 years in the kitchen, transitioning towards a stronger academic and leadership profile. His background spans various roles from Line Cook to Executive Chef in diverse culinary settings, including fine dining and catering. He is currently pursuing furth

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Chef Preston Currin

Bring that down the bayou experience to your table.

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